Trust our expert inspections to effectively identify and mitigate fire risks across your entire estate, ensuring safety, compliance, and peace of mind.
Running a restaurant is more than just great food and excellent service—it’s about ensuring a safe and compliant environment for your employees and guests.
Fire Risk Assessment
By law, if you are responsible for the premises, you need to make sure that a Fire Risk Assessment has been completed by someone competent to do so and that you record the findings. A well-executed Fire Risk Assessment can help you identify potential fire hazards, implement preventive measures, and protect your business from legal consequences.
We know that running a restaurant demands your full attention, and while fire risk assessments are essential and mandatory, finding the time and resources to complete them regularly can be challenging. Our restaurant and retail auditors can conduct fire risk assessments on your behalf, and the checks can be conducted as a bolt-on to a food safety audit.
Fire safety checks include:
- Fire Hazard Identification – Inspecting kitchens, electrical systems, and flammable materials.
- Emergency Preparedness – Assessing fire exits, alarms, and evacuation plans.
- Equipment & Maintenance – Checking fire extinguishers, sprinklers, and ventilation.
- Staff Fire Training – Ensuring employees understand fire prevention and emergency actions.
Get in touch to discuss your requirements.
