Intertek is your partner in mitigating food safety risk. Trust in our experts to ensure your restaurants and suppliers are meeting your food safety and quality goals.
Running a successful restaurant means more than just great food. Strict adherence to food safety regulations is required to protect your brand and business.
When you partner with Intertek, you are in good hands. We support an established client base across the world and our technical experts have a deep knowledge of what is required to meet food safety goals through an extensive, holistic portfolio of food safety auditing and certification services of systems, processes and products.
Food Safety Services at a glance
Coaching style audits embed knowledge, share culture and best practice within site teams
Equip your teams with the latest food safety knowledge, from hygiene protocols to allergen management
Ensure your Hazard Analysis and Critical Control Points (HACCP) plan is up to date
Identify and mitigate potential health hazards before they become costly problems
Stay ahead of changing regulations with regular advisory updates
Develop effective safe and compliant policies and procedures
Ensure compliance with food, menu, nutritional claims and marketing guidance including essential allergen advice
Second party audits conducted within food suppliers and distribution centres to ensure suppliers adhere to your brand standards and food is safe
From raw material testing to full recipe and menu allergen review, we ensure best practice and reduce risk of allergen incidents
Our team of world-class Technical Managers and Consultants have a wealth of industry experience across all sectors of the food supply chain
Contact us today and let us help you on your journey to food safety excellence.
Related Links
