Let us help you prioritise workplace safety in your restaurants by implementing rigorous protocols, ensuring guest and staff well-being, reducing risks, and maintaining compliance.
Safeguarding the welfare of employees and guests is not only a legal obligation but also a cornerstone of building a strong reputation and fostering seamless operations. Ensuring safety in the restaurant sector requires a proactive approach to address unique risks and create an environment where both staff and guests feel secure and valued.
This includes maintaining safe working conditions, providing necessary training, and conducting risk assessments to identify and mitigate potential hazards in the hospitality industry. We know how important, yet complicated health & safety can be, as well as the costly and disruptive impacts to a hospitality business if it’s not done correctly.
By partnering with Intertek for Health & Safety checks and staff training, you get the benefit of a qualified and experienced health and safety expert every time.
Stay compliant & confident. Book your Health & Safety audits today and take the first step toward a safer, more secure business.
Speak to one of our experts to learn more about our solutions.
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