Webinar: Introduction to Food Safety Certification

Navigating the world of food safety certification can be overwhelming, especially with so many options available. As a food business owner, ensuring the highest standards of safety and compliance is crucial, but where do you start? Join us on September 19, 11am, for our webinar: Introduction to Food Safety Certification where we’ll break down the different certification options and guide you through the steps needed to achieve the right certification for your business.

Food allergen testing: Frequently asked questions

Food allergy is estimated to affect a staggering 10% of the global population and is on the rise in countries around the world. With rates of prevalence increasing, it’s more important than ever for food businesses to proactively manage their allergen risks. Our panel of experts discuss the issue in our webinar.

Tea Break Webinars: Pesticide Analysis for Tea

A 15 minute webinar providing an overview of pesticide residues and their relevance for tea products, common test methods and more, hosted by Alina Nippes – State Certified Food Chemist.

Tea Break Webinars: Risk-Based Quality Control of Tea

A 15 minute webinar providing insight into quality control aspects of tea including quality testing, contamination, and European legislation, hosted by Alina Nippes – State Certified Food Chemist.

Tea Break Webinars: Labelling Requirements for Tea

A 15 minute webinar providing insight into labelling requirements for the EU, hosted by Katrin Tetens, Head of Testing and Label Validation.

Bitesize Webinar: UK Food Allergen Labelling

Bitesize webinar on UK food allergen labelling standards and compliance.

Bitesize Webinar: UK Nutritional Labelling

Bitesize session on UK nutritional labelling regulations for compliance.

Bitesize Webinar: UK Food Supplement Labelling

Webinar discussing UK food supplement labelling compliance requirements.

Bitesize Webinar: Acrylamide Testing for the UK and EU

Education webinar on acrylamide testing requirements for food safety in UK/EU.

Bitesize Webinar: Acrylamide Testing for the UK and EU

Webinar on acrylamide testing for food safety compliance in UK and EU markets.

Bitesize Webinar: UK Food Supplement Labelling

Webinar on labelling regulations for food supplements in the UK market.

Bitesize On-demand webinar: UK Nutritional Labelling

Webinar covering nutritional labelling requirements in the UK for compliance.

Bitesize On-demand webinar: UK Food Allergen Labelling

Webinar on UK food allergen labelling regulations to ensure compliance.

A Recipe for Safety: Regulatory Compliance for Food Contact Articles

Safety is paramount for products used daily. Explore food contact article regulations in our webinar: "A Recipe for Safety: Regulatory Compliance for Food Contact Articles". Learn about US regulations, chemical safety, performance requirements, materials, and labeling. Also, get an overview of Canadian requirements.

Food Hygiene Control Programme Webinar

The increasing number of food-borne incidents has raised consumer awareness and has applied pressure on hotels and restaurants to ensure food safety. This webinar focuses on how businesses can achieve this with a comprehensive food hygiene control programme which helps to manage the risk of food safety incidents and also promote customer care through best practices.

Webinar – Honey Fraud and How to Effectively Detect it Through NMR Profiling

Join our webinar to learn about detecting honey fraud effectively through NMR profiling, ensuring the authenticity of honey products.

Webinar: Complying with Labelling and Merchandising Rules for E-Commerce

Explore the crucial aspects of complying with food product labelling and merchandising rules for e-commerce in our informative webinar, essential for anyone selling or considering selling food products online to provide clear and compliant information to consumers or buyers.

Webinar: Ensure Compliance with Labelling Regulations when Importing Food into Brazil and China

Explore the growing importance of food safety and increased regulation of food labelling in China and Brazil in our on-demand webinar. Gain valuable insights into compliance with food labelling requirements, addressing consumer concerns, and meeting the standards set by relevant governmental and non-governmental organizations to ensure product transparency and safety.

Webinar: GMO - The Truth Behind the Myths

For organisations involved in the food supply chain, testing for GMOs can become complex as you can only test for the GMOs that are known to be found. This webinar focuses on answering the many questions surrounding GMO testing and whether or not it is possible to issue a certificate that guarantees that a product is GMO-free.

Listeria - A practical approach to managing your risk

White paper giving insight and practical advice into Listeria, Listeriosis, keeping food manufacturing, outlets and homes safe from Listeria and the latest testing techniques.